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Put Yodify's e-commerce features to work. Build out customized pricing schemes, organize your catalog by client, and create a B2B, B2C and/or Retail solution to sell to your customers, distributors and so much more all from the same site.

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Instantly add the HARVEST Plus™ Crush Resistant Food & Beverage Suction Hose, Series SM382 and 50,000+ more product series to your store or catalog  
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HARVEST PLUS™ Crush Resistant Food and Beverage Suction Hose, Series SM382

HARVEST Plus™ Crush Resistant Food & Beverage Suction Hose, Series SM382

Brand: Parker Hannifin
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Series SM382 is a suction and discharge hose designed to handle non-fatty and non-oily foods, liquids, sanitary products and potable water in a variety of transfer applications. 

The hose is manufactured using polished stainless steel mandrels for an ultra-smooth tube that will not impart taste or odor, and is resistant to bacteria and microbes. 

The lightweight construction incorporates a unique dual monofilament helix that provides full suction capability with superior crush and kink resistance—allowing the hose to return to its original shape—and flexibility for ease of handling. 

The dual static wires provide a path to conduct an electrical charge to ground. 

The EPDM cover is resistant to abrasion, mild chemicals and ozone.

Specifications

Brand

Applications

  • Food & Beverage

Color

  • Gray

Finish - Cover

  • Wrapped

Hose I.D. (DN)

  • 40 to 100

Hose I.D. (inch)

  • 1-1/2” to 4

Hose I.D. (mm)

  • 38.1 to 101.6

Hose I.D. (Size)

  • -24 to -64

Hose O.D. (inch)

  • 2.250 to 4.781

Hose O.D. (mm)

  • 57.2 to 121.4

Industry Standards

  • FDA, PMO, USDA, 3-A

Material - Cover

  • Gray EPDM

Material - Hose Reinforcement

  • Four Textile Plies with Dual Wire Helix & Dual Monofilament Helix

Maximum Working Pressure (bar)

  • 13.8 to 17.2

Maximum Working Pressure (Mpa)

  • 1.4 to 1.7

Maximum Working Pressure (psi)

  • 200 to 250

Maximum Working Temperature (°C)

  • 107° C

Maximum Working Temperature (°F)

  • 225° F

Media

  • Beverages / Food

Minimum Bend Radius (inch)

  • 5 to 40

Minimum Bend Radius (mm)

  • 127.0 to 1016.0

Minimum Working Temperature (°C)

  • -40° C

Minimum Working Temperature (°F)

  • -40° F

Packaging

  • Colis

Standard Pack Quantity (feet)

  • 100

Tube

  • White Chlorobutyl

Vacuum Rating (inches of Hg)

  • 15 to 29

Vacuum Rating (mm of Hg)

  • 381 to 737

Weight (kg)

  • 0.53 to 1.37

Weight (kg/m)

  • 0.17 to 0.41

Weight (Lbs)

  • 1.16 to 3.03

Weight (Lbs/Ft)

  • 1.2 to 3.0

Documentation

Catalogs

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