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CLEARGAF filter bags meet the requirements for EC migration performance evaluated, tested and certified by independent food research institute. 

They are manufactured under special conditions to ensure that they contain no contamination. To keep the filter bags contamination-free, they are individually sealed in protective plastic packaging.

Fully compliant and approved for pharmaceuticals, food and beverages.
Features
  • Selected materials ensure compliance with all food applications. In the case of sewn bags, a special lubricant-free thread material is used
  • An independent lab analysis ensures that EC and FDA requirements are met
  • Migration is strongly reduced through the careful selection of polymers that are considered to be safe under food law
  • Patented SENTINEL seal ring prevents liquid bypass for safe filtration
  • Single packaging keeps filter bags free from contamination during shipping and storage prior to use
  • Eaton strongly recommends the use of an insertion tool that facilitates the insertion of the filter bag into the bag filter housing and ensures the correct alignment of the filter bag inside the restrainer basket 

Specifications

Certifications & Approvals

  • FDA/EC

Material of Construction

  • Needle Felt Polypropylene or Polyester
  • Extended-life Needle Felt Polypropylene or Polyester
  • Nylon Monofilament
  • Melt-blown Polypropylene

Cover Layer

  • Polypropylene Mesh (AGF, PGF)

Seal Ring

  • Welded Polypropylene or Polyester SENTINEL Seal Ring

Retention Rating

  • 1, 5, 10, 25, 50, 80, 100, 125, 150, 200, 250, 300, 400, 600, 800 µm
  • AGF: 1.5, 3, 5, 10, 25 μm @ > 99% Efficiency
  • PGF: 1, 2, 12 μm @ > 99.9% Efficiency

Size

  • Ø 180 x 430 mm L
  • Ø 180 x 810 mm L

Filter Area

  • 0.24 m²
  • 0.48 m²

Operating Temperature

  • Polypropylene: Max 90° C
  • Polyester: Max 140° C
  • Nylon Monofilament: 140° C

Max. Differential Pressure

  • 2.5 bar

Max. Flow Rate

  • 8 to 40 m³/h

  • Edible oil
  • Gelatine
  • Mineral Water
  • Juices
  • Sugar
  • Dairy
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